Natural Spring Water in Nepal: Pure, Cultural, and Essential for Everyday Life - Century Spices &…
Spices are not an extra in Nepali cooking. They are the base of everything. From daily dal bhat to s…
Whether at a street stall, a fine restaurant, or at home with family, Chowmein is the dish that alwa…
Salted peanuts are a popular snack worldwide, and they are also popular in Nepal. The crunchy, salty…
Nepali Cheese Balls: Tasty Crunch for Everyone - Century Spices & Snacks…
Some of the breakfast foods in Nepal are less delicious, Convenient, and nutritious than chocolates.…
Century Foods Sambhar Masala – The Perfect Blend - Century Spices & Snacks…
Moong dal or mung dal or yellow split lentils are the most favorite legume in Nepali hearts. From th…
Kurkure Chaat is a delightful snack that combines the crunchiness of Kurkure, a popular Indian snack…
Nepal is a country with a high culture, a high heritage, and varied geography. It’s a food paradise,…
Green chilly sauce is a pungent sauce made primarily of green chilies, vinegar, garlic, ginger, and …
Paneer Masala is a favorite vegetarian dish and has a unique place in South Asian cuisine. In Nepal,…
Tomato ketchup—just the mention of it evokes images of vibrant red sauce, that iconic sweet-tangy ta…
Mutton Chowmein is a flavorful Indo-Chinese dish made with a unique blend of mutton, spices, and sti…
Potato Stix is an extremely popular snack among snackers of all ages. Thin, crispy potato snacks hav…
White Radish Pickle, known as Mula ko Achar in Nepalese cuisine, is a flavorful and traditional side…
Making pani puri at home allows you to enjoy this delightful snack with fresh ingredients and custom…
Nepalese kitchen is not complete without jars of masalas. We use varieties of masala to spice our di…