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Unless you’re in L.A. with the rest of our favorite celebs, chances are you’ll need something to warm you up when the Oscars roll around. This spicy-slash-tangy wine has just enough depth to do the trick. Ingredients 1 cup Clos du Bois Cabernet Sauvignon 3-4 tbsp. Orangecello 1 cup orange juice, freshly squeezed Juice of 1 whole lemon, freshly squeezed Cinnamon sticks for garnish Directions Mix all ingredients together as a batch. Shake a singular serving with ice and top off with a cinnamon stick and a maraschino cherry.