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The first thing that often comes into our minds when we consider food packaging is the colorful labels, protective coverings, and the container’s convenience. However, a silent hero is working behind the scenes whose contribution towards maintaining our food fresh and secure is unparalleled–glue. Why are adhesives essential? Adhesive is one of the glue that binds the world of food packaging, literally. These underrated substances are very important in ensuring the safety, stability, and overall effectiveness of these packaging materials. The first function that adhesives play in food packaging is to keep the integrity of the packaging. Adhesives act as a seal that helps in the preservation of food and acts as a shield in keeping off external factors like moisture, air and contaminants. This barrier is crucial for prolonging the shelf life of products as well as preserving product quality while in transit or storage.