Here’s a simple and easy to make egg dum biryani recipe you will surely love. It takes less than 30 minutes and tastes scrumptious. I’ve also made a dosa using leftover noodles. And I’ve shared how I make thick yummy curd. For more such recipes and time-saving tips, visit us at https://www.youtube.com/channel/UCE8bZra0UllpigzQ-E6YAbg