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Gone are the days when a simple glazed donut sufficed. The hottest trend right now? Gourmet donuts. Adorn these heavenly creations with exotic toppings like edible flowers, artisanal chocolates, and even infused liquors. Cafes in Truganina are turning into dessert laboratories, experimenting with flavours like lavender-infused glazes and sea salt caramel drizzles, transforming the basic donuts into a work of art.