Why More Nutritionists Are Recommending Basmati Rice in 2025
In recent years, the global conversation around food and nutrition has evolved dramatically, with health-conscious consumers scrutinizing every grain on their plate. As the dialogue shifts from just calorie-counting to mindful eatinghas steadily gained attention among dieticians and nutritionists. In 2025, more healthcare professio, Basmati rice nals than ever are recommending Basmati rice as a staple grain due to its nutritional profile, lower glycemic index, and rich heritage.