Category: Food & Drink

Ghee is a type of clarified butter, rich in vitamins A, D, E, K and omega 3 & 6. Desi ghee is an essential part of traditional Indian cuisine and has been an integral part of delicious and healthy dishes. A spoon of desi cow ghee every day during winters can help you stay warm, energetic and healthy in cold weather. When winter strike we try to include fresh, warm foods in the diet and avoid food that leads to cough and cold. Benefits of Cow Ghee in winters: -Keeps you warm and energetic -Energy Booster -Relieves congested nose -Eases constipation -Act as a Skin tonic -Get a brighter skin tone -Healthy hairs