Fda Certification CGMP addresses the issues including documentation, record keeping, personnel qualifications, sanitation, cleanliness, equipment verification, process validation, and complaint handling. Most CGMP requirements are very general and open ended, allowing each manufacturer to decide how to best implement the necessary controls. The quality approach of CGMP ensures manufacturing, enabling companies to minimize or eliminate instances of contamination, mix-ups, and errors. This in turn that protects the consumer from purchasing a product, which is not effective or even hazardous. Failure of firms to comply with CGMP regulations can result in very serious penalty including recall, seizure and fines. The HACCP certification is applicable to all organizations in the food supply chain from producers to retailers. Also, it applies to the hotels, restaurants and enterprises that provide:


